Be forewarned, granola is exceptionally tasty, and is easily addictive. Lately I've been on a granola kick, so I've been experimenting with all sorts of different flavors over the past month. I have yet to be disappointed with granola. It always ends up being sweet and satisfying, no matter what I put in it. And with a splash of cold almond milk it's oh so satisfying!For this batch, I … [Read more...]
The Teacup Tragedy
Be kind to your companions...Celebrities wear them like they're the latest trend in jewelry, or as an eye-catching accessory in their designer bag. "Designer Dogs," "Micro Pocket Dogs," or "Teacup Dogs" are some of the names given to these adorable, and sadly exploited animals. Today I read a very sad article about a local woman whose dog died. The dog suddenly became painfully ill and died … [Read more...]
Wine Bottle Candle Holders
It's as easy as finishing some good wine and sticking a candle on top.I really enjoy these candle holders. They're super easy to make, and they look lovely. You can move them to a mantle, shelf, or table year round to set a rustic, romantic atmosphere in the home.Start with a clean bottle and simply place a candle atop to wait for it to drip, or get the wax drips going yourself. Once you have … [Read more...]
Creamy Mushroom Soup
This soup has everything that makes cream of mushroom soup absolutely delicious...Thick, creamy textureRich, robust flavorsSmall surprises of roasted mushroom (and sauteed onion) in every biteAnd on top of being a perfect mushroom soup, it's healthy. It's low in fat, calories, and sodium, and it's high in great nutrients like Vitamin C and D, potassium, and calcium.I also made some Quick Bread … [Read more...]
Stuffing
For the longest time I did not care for stuffing. I am not sure why- perhaps it was the texture, the fact that it was cooked inside of a corpse, or a combination of both. Needless to say, I didn't consume much stuffing as a child. It wasn't until I was in college, and began experimenting with different recipes, both homemade and store bought, that I began enjoying the dish. This year I brought my … [Read more...]
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