yogurt + creamy pumpkin spice + pumpkin granola = layers of goodness! I know this is a late post for a pumpkin recipe, but pumpkin themed recipes continue well into the Christmas season at my place. I seldom grow tired of the sweet, robust flavor of pumpkin, and it seems there are always recipes that could use a bit of pumpkin flare! Needless to say, we'll be enjoying this pumpkin granola … [Read more...]
Pumpkin Spice Shake
This shake is rich and delightfully creamy with crisp fall flavors. It reminds me of a creamy pumpkin pie! It is just what my body was craving after my afternoon run.Speaking of running, I haven't posted much about running lately because, to be completely honest, there hasn't been much running going on over here. By the end of June (5 months ago) I had reached 69 miles. I was well ahead of my … [Read more...]
Pumpkin Pie Pudding
This pudding is absolutely delightful! If you enjoy the flavors of pumpkin pie you will be "mmm"-ing after ever bite. I guarantee it. In the past, I've made puddings from avocados or bananas, but this time I decided to try out soft, organic tofu. This pudding is protein-dense, creamy, and oh so satisfying. Enjoy it as is or with some delicious toppings- freshly baked almond coconut granola, … [Read more...]
Pumpkin Oat Chocolate Chip Cookies with Caramel Sauce
Give thanks with a grateful heartIt's November, and Thanksgiving is right around the corner. Thanksgiving has to be one of my favorite holidays-- what better than a holiday celebrating gratitude? This day reminds us of how fortunate we are, and how generous we ought to be towards others who may be less fortunate. It reminds us of those qualities that make us better people, and gives hope and … [Read more...]
Sausage Tuscan Panini
Tuscan bread- quite simply the simplest bread known to man. What makes is stand out from most other breads is the fact that it contains little to no salt. Tuscan bread is a bit more bland than most breads, which is why I find it to be a perfect pairing for most of the flavorful things I make. I must be honest, I have yet to make Tuscan bread from scratch, and, as of now, I've only … [Read more...]