This is a delicious and simple meal. For this recipe I used a package of organic broccoli slaw from Trader Joe’s (with carrots), and combined it with my homemade Thai Peanut dressing. This dressing pairs perfectly with the broccoli! Mmm. I also use it with my cabbage salad and as a dipping sauce for spring rolls.
Thai Peanut Dressing:
Makes 1 cup
3 Tbsp Peanut Butter (or 4 Tbsp Peanuts)
1/4 c Water
2 Tbsp Sesame Oil
3 Tbsp Rice Vinegar
1 Tbsp + 1 tsp soy sauce
1 Tbsp Sesame Seeds
-Mix dressing ingredients in a blender until smooth and creamy.
Broccoli Salad
12 oz. bag of Broccoli Slaw or 1 bunch broccoli stems, chopped (If using fresh broccoli, or if the packaged slaw does not include carrots, you can add 1/2 c shredded carrots)
1/2 c Peanuts
Bundle of Cilantro (~1/4 c, chopped)
-Toss salad ingredients with dressing and serve.
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